Tuesday, September 6, 2016

Race!

         Saturday morning, six A.M. Thats when I wake up to eat breakfast. crunchy peanut butter on toast with a banana, the perfect breakfast. I put on my super short shorts and gold tank top. I was ready to go.
          The ride felt like a year. I arrived at Highland to find out I had to run a two mile warm up. After that the race would start. my heart was pumping faster than an engine. TAKE YOUR MARK BAAAAA the sound every runner knows so well. 

to be continued...

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